Our Main Menu

Starters Handhelds Entrées Kids

Soups & Salads

Bowl $7 | Cup $6

Sherry Crab Soup

Bowl $7 | Cup $6

French Onion Soup

Bowl $7 | Cup $6

$11

Blue Cheese Wedge

House Blue Cheese Dressing, Bacon Crumbles and Dried Cranberries

$11

Chopped Romaine Salad

with Asparagus, Arugula, Bacon, Radish and Dijon Dressing

$11

Caesar Salad

with Garlic Croutons, Shaved Parmesan, Cracked Black Pepper and Parmesan Crisp

$11

Appetizers

$11

Spinach Artichoke Dip

with Fried Pita Chips

$11

Bavarian Pretzels

with Cheddar Sauce

Hot, Medium, BBQ, Tavern Sauce, Thai chili, Roasted Garlic Parm. With Celery and House Blue Cheese. House Breaded (add $1.50)

Wings

Hot, Medium, BBQ, Tavern Sauce, Thai chili, Roasted Garlic Parm. With Celery and House Blue Cheese. House Breaded (add $1.50)

$12

$13

House Breaded Coconut Shrimp

with Thai Chili Sauce

$13

Maryland Crab Cake

Over Arugula Salad Remoulade

$13

Lobster Rangoon

House Made Creamy Lobster Filled Rangoon with A Sambal Aioli Drizzle

$13

$12

Shiitake Mushroom Potstickers

with Ginger Soy Reduction (fried or steamed)

$12

$10

Fried Provolone Wedges

with House Marinara

$10

Hummus

(weekly flavor) with Fried Pita or Veggie Sticks

$10

Sandwiches

$16

Blackened Blue Burger*

Bacon, Caramelized Onions and Blue Cheese Crumbles on a Dressed Brioche Roll

$16

Choice of Cheese on a Dressed Brioche Roll (add bacon $1)

Classic Cheeseburger*

Choice of Cheese on a Dressed Brioche Roll (add bacon $1)

$15

$16

Tavern Burger*

Bacon, Provolone, Fried Onion Straws and Fried Egg on a Dressed Brioche Roll

$16

$15

Beef on Weck Wrap

Slow Roasted Roast Beef with Provolone and A-1 Aioli in a Baked Salt and Kimmelweck Wrap. Served with Au Jus

$15

$13

Breaded Pork Chop Sandwich

with Dill Slices and Mayo on a Pretzel Roll

$13

$14

Chicken Pesto Cutlet Ciabatta

Breaded Chicken Breast with Pesto, Tomato Jam, Provolone and Lemon Arugula Salad on a Ciabatta Roll

$14

Substitute Seasonal Veggie Burger For Any Hand Held*

Main Dishes

$27

8 oz Sirloin*

Bacon Pan Jus, Whipped Potatoes and Garlic Green Beans

$27

$19

Southern Brick Chicken

Pan Jus, Boursin Stone Ground Grits, Garlic Green Beans

$19

Pork Schnitzel

with Lemon Caper and Tomato Pan Sauce, Asparagus and Whipped Potatoes

$19

$20

Polish Platter

Kielbasa, House Made Pierogi, Cabbage Rolls and Cucumber Dill Salad

$20

Chicken Parmesan

with House Marinara Over Fresh Papardelle Pasta

$20

$26

Blackened Shrimp & Andouille Cheddar Grit Cake

with Roasted Tomatoes and Garlic White Wine Broth

$26

$25

Lobster Mac and Cheese

3 Cheese Fondue Tossed with Penne Pasta and Sweet Cold Water Lobster

$25

$27

Salmon En Croute

Atlantic Salmon Topped with Spinach and Artichokes, Baked in Puff Pastry Over Lemon Dill Cream, Served with Green Beans

$27

$24

Maryland Crab Cakes

with Rice Pilaf, Garlic Green Beans & Cajun Remoulade

$24

$18

Fish Fry (Friday only)

French Fries, Baked Potato, Coleslaw and House Tartar (Beer Battered, Panko Breaded or Broiled)

$18

Kids Menu

Chicken Fingers and Fries

Pasta and Marinara

$10

Chicken Parm and Pasta

$10

$1)

Burger and Fries (add cheese:

$1)

$10

Mac N Cheese

Drinks

Red Wines

Brownstone Cabernet | Brownstone Chardonnay| Brownstone Merlot | Erath Pinot Noir | Menage A Trio Blend

White Wines

Seaglass Pinot Grigio | Cupcake Sauvignon Blanc | Leonard Oaks Fuji Apple

Rosé

Josh Rosé

Draught Beer

Bottled and Canned

Our menu is seasonal and subject to change, with drink selections rotating regularly to feature the best flavors of the season.